Pizza Kitchen Master: Dough & Prep Expert

Chuck E Cheese; Chicago (IL); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

Employee Assistance Program (EAP)

Tuition savings

Job summary

Chuck E. Cheese is hiring Kitchen workers and Dough Masters to prepare orders and assist with dough and food preparation in a no-fry kitchen. The role emphasizes quick, accurate prep for pizza, salads, and wings, and adherence to health and safety standards.

Positions involve lifting up to 50 pounds, standing for shifts, and collaborating with a team in a busy environment. All employees benefit from a comprehensive package and flexible scheduling where available.

Qualifications

• Be at least 18 years old (16+ in states allowing kitchen work).
• Available to work various shifts.
• Enjoy fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Able to clean and organize kitchen and other areas.
• Able to receive deliveries and store supplies.
• Wear hair/beard restraints and kitchen apron per safety rules.

Responsibilities

• Prepare orders and assist with dough making in a no-fry kitchen.
• Support easy prep for pizza, salads, and wings.
• Assist in receiving and stocking deliveries.
• Follow safety, cleanliness, and food handling procedures.
• Perform lifting and movement of items up to 50 pounds as needed.

Skills

Fast-paced environment

Team oriented

Reliable/punctual

Follow recipes

Food prep

Lift 0-50 lbs

Job description

Chuck E. Cheese is hiring Kitchen workers and Dough Masters to prepare orders and assist with dough and food preparation in a no-fry kitchen. The role emphasizes quick, accurate prep for pizza, salads, and wings, and adherence to health and safety standards.

Positions involve lifting up to 50 pounds, standing for shifts, and collaborating with a team in a busy environment. All employees benefit from a comprehensive package and flexible scheduling where available.