Pick & Prep Clerk PT

Lowes Foods; Myrtle Beach (CT); On-site; USD 26,000 - 34,000; Full time

Job summary

Lowes Foods is seeking a Pick & Prep associate to engage guests with product preparation, sampling, and storytelling that highlights fresh, healthy, seasonal, and local items.

You will operate the Pick & Prep area, maintain product quality and sanitation, and perform duties across prep, receiving, stocking, merchandising, and guest service. Must be 18+, capable of lifting and standing for extended periods.

Qualifications

• Friendly, outgoing personality.
• Ability to engage guests and have fun.
• Ability to read and understand information and direction.
• Knowledge of Pick & Prep operations.
• Demonstrate knife skills and learning multiple tasks.
• Ability to lift 25 lbs consistently and 50 lbs occasionally.
• Able to bend, kneel and stand for extended periods.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to work with computers and scales.

Responsibilities

• Actively engage guests through product preparation and sampling.
• Conduct storytelling about products highlighting benefits such as Fresh, Healthy, Seasonal and Local.
• Demonstrate knife showmanship for Pick & Prep services.
• Operate the Pick & Prep area according to standards.
• Ensure product quality meets Lowes Foods standards.
• Maintain sanitation and safety in the department.
• Perform product prep, receiving, stocking, merchandising, and guest service.
• Perform PA announcements.
• Perform other duties as assigned by management.

Skills

Friendly personality

Guest engagement

Teamwork

Lifts 25 lbs

Read and understand directions

Knife skills knowledge

Communication

18+ age

Physical stamina

Computer and scales use

Tools

Scales

Computers

Job description

Overview

To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards.

Responsibilities

1. 1. Actively engage guests through product preparation, active sampling and suggestive selling.
2. 2. To personally demonstrate superior guest service at all times. This will included but is not limited to storytelling about specific products within the department, highlighting product benefits such as Fresh, Healthy, Seasonal and most importantly Local, etc..
3. 3. Demonstrate knife showmanship skills to highlight the services and show offered at Pick & Prep
4. 4. Operate the Pick & Prep area according to strict merchandising and operational standards.
5. 5. Ensure the quality of product for sale meets Lowes Foods standards.
6. 6. Maintain sanitation and safety throughout the department according to Lowes Foods standards.
7. 7. Perform product preparation, receiving, ordering, stocking, merchandising and guest service as necessary to achieve standards.
8. 8. Perform PA announcements.
9. 9. Perform all other duties as assigned by management.

Qualifications

1. 1. Friendly, outgoing personality.
2. 2. Must be able to actively engage guests. Willingness to have fun with our guests.
3. 3. Ability to work well with others.
4. 4. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
5. 5. Ability to read and understand information and direction.
6. 6. Knowledge of Pick & Prep operations.
7. 7. Demonstrate ability and willingness to learn multiple tasks and technical requirements of the job including knife skills.
8. 8. Demonstrate effective communication, guest service and selling skills.
9. 9. Must be at least 18 years old.
10. 10. Ability to bend, kneel and stand for extended periods of time.
11. 11. Ability to effectively communicate with, and take direction from supervision.
12. 12. Ability to work well with computers and scales.

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