Pick & Prep Clerk PT

Lowes Foods, LLC; Lyman (SC); On-site; USD 17,000 - 21,000; Full time

Job summary

Lowes Foods, LLC is seeking a Pick & Prep team member to actively engage guests, prepare products and showcase storytelling about Fresh, Healthy, Seasonal and Local options. You will operate the Pick & Prep area, maintain high standards, and assist with stocking and guest service to ensure a superior shopping experience.

The role emphasizes knife skills, safety, teamwork and the ability to follow directions, while contributing to a friendly, engaging atmosphere for customers in-store.

Qualifications

• Friendly, outgoing personality.
• Must actively engage guests and have fun with customers.
• Ability to work well with others.
• Ability to lift 25 lbs consistently and 50 lbs occasionally.
• Ability to read and understand information/direction.
• Knowledge of Pick & Prep operations.
• Demonstrate knife skills and learn multiple tasks.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods.
• Ability to take direction from supervision and work with computers/scales.
• #LI-RM3

Responsibilities

• Actively engage guests through product preparation, sampling and selling.
• Demonstrate superior guest service with product storytelling and benefits.
• Showcase knife skills and services offered in Pick & Prep.
• Operate Pick & Prep area according to standards.
• Ensure product quality meets Lowes Foods standards.
• Maintain sanitation and safety in department.
• Perform product prep, receiving, stocking, merchandising and guest service as needed.
• Make PA announcements.
• Perform other duties as assigned by management.

Skills

Guest engagement

Product preparation

Suggestive selling

Storytelling about products

Knife skills

Teamwork

Read directions

Knowledge of Pick & Prep operations

Lift 25 lbs

Lift 50 lbs occasionally

Computer & scales use

Effective communication

Job description

Overview

To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards.

Responsibilities

1. Actively engage guests through product preparation, active sampling and suggestive selling.

2. To personally demonstrate superior guest service at all times. This will included but is not limited to storytelling about specific products within the department, highlighting product benefits such as Fresh, Healthy, Seasonal and most importantly Local, etc..

3. Demonstrate knife showmanship skills to highlight the services and show offered at Pick & Prep

4. Operate the Pick & Prep area according to strict merchandising and operational standards.

5. Ensure the quality of product for sale meets Lowes Foods standards.

6. Maintain sanitation and safety throughout the department according to Lowes Foods standards.

7. Perform product preparation, receiving, ordering, stocking, merchandising and guest service as necessary to achieve standards.

8. Perform PA announcements.

9. Perform all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.

2. Must be able to actively engage guests. Willingness to have fun with our guests.

3. Ability to work well with others.

4. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

5. Ability to read and understand information and direction.

6. Knowledge of Pick & Prep operations.

7. Demonstrate ability and willingness to learn multiple tasks and technical requirements of the job including knife skills.

8. Demonstrate effective communication, guest service and selling skills.

9. Must be at least 18 years old.

10. Ability to bend, kneel and stand for extended periods of time.

11. Ability to effectively communicate with, and take direction from supervision.

12. Ability to work well with computers and scales.

#LI-RM3