Perishables Dept Lead: Produce, Meat & Dairy

Dollar General; Canton (NC); On-site; USD 19,000 - 25,000; Full time

Job summary

Dollar General is seeking a Perishable Lead to manage the Produce, Meat, Dairy, and Bakery sections, ensuring freshness, safety, and attractive presentation. You will support store operations, conduct staff training, and uphold cash controls while delivering friendly customer service.

The role emphasizes stock planning, adherence to sanitation rules, and collaboration with the Store Manager to maintain profitable, efficient department operations.

Qualifications

• High school diploma or equivalent strongly preferred.
• One year retail experience with six months supervisory preferred.
• Experience leading a grocery/perishable team preferred.

Responsibilities

• Assist Store Manager with cash accountability and security procedures.
• Maintain perishable stock levels using provided planning tools.
• Train associates in product presentation and proper food handling.
• Ensure sanitation standards and SOP compliance across Perishables.
• Record inventory levels and support customer service.

Skills

Reading diagrams & safety rules

Mathematical calculations

Cash register operations

Inventory management

Plan-o-gram compliance

Customer service & communication

Safety policies & practices

Education

High school diploma or equivalent

Retail supervisory experience

Grocery/perishable experience

Tools

Cash handling equipment

POS system

Job description

Dollar General is seeking a Perishable Lead to manage the Produce, Meat, Dairy, and Bakery sections, ensuring freshness, safety, and attractive presentation. You will support store operations, conduct staff training, and uphold cash controls while delivering friendly customer service.

The role emphasizes stock planning, adherence to sanitation rules, and collaboration with the Store Manager to maintain profitable, efficient department operations.