Perishables Department Lead - Fresh Produce & Dairy

Dollar General Corporation; Princess Anne (MD); Presencial; USD 38.000 - 52.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Health insurance

401(k) Savings Plan

Paid time off

Descripción de la vacante

Dollar General in Maryland seeks a Perishable Department Lead to oversee produce, meat, dairy, bakery and related operations under the Store Manager. You will manage inventory, merchandising, pricing and store safety while delivering quality customer service.

You will train associates, monitor perishable stock, rate markdowns, and ensure compliance with food handling rules. Prior retail supervisory experience is preferred.

Formación

• Knowledge of cash handling and store security procedures.
• Familiarity with inventory management and merchandising practices.
• Ability to follow safety policies and plan-o-gram guidance.
• Strong organizational and communication skills.
• Experience in a retail environment; supervisory experience preferred.
• Ability and willingness to obtain required food handling certifications.

Responsabilidades

• Assist Store Manager, as directed, in ensuring the financial integrity of the store through strict cash accountability, key control, and adherence to company security practices and cash control procedures.
• Follow company policies and procedures as outlined in the Standard Operating Procedures manual, Employee Handbook, and company communications.
• Assists the Store Manager in ensuring employee compliance.
• Maintain correct perishable stock levels based on store volume using the following tools.
• Assist Store Manager, as directed, in training assigned associates in the proper presentation, freshness and pricing standards for all perishable areas.
• Assist Store Manager, as directed, in training assigned associates in the proper and safe handling of food in compliance with applicable rules and regulations.
• Train assigned associates in the proper stocking and rotation of Perishable products.
• Record Perishable Markdowns, while analyzing causes and taking corrective action to prevent recurrences.
• Train assigned associates in the proper grading and re-packaging standards in produce to minimize markdowns.
• Accurately record inventory levels as requested by the Store Support Center.
• Assist the Store Manager with ensuring that customers' needs and requests are routinely addressed in an efficient and timely manner.
• Maintain daily contact with customers to understand merchandise expectations and desires.
• Assist in ensuring compliance with sanitation standards and training associates assigned in the Perishable departments using the Cleaning Schedule.
• Assist with other operational areas as directed by the Store Manager.

Conocimientos

Supervision

Inventory management

Cash handling

Perishable knowledge

Merchandising

Educación

High school diploma

Herramientas

Cash handling procedures

Stock replenishment tools

Descripción del empleo

Dollar General in Maryland seeks a Perishable Department Lead to oversee produce, meat, dairy, bakery and related operations under the Store Manager. You will manage inventory, merchandising, pricing and store safety while delivering quality customer service.

You will train associates, monitor perishable stock, rate markdowns, and ensure compliance with food handling rules. Prior retail supervisory experience is preferred.