Perishable Department Leader

Food Lion; Sanford (NC); On-site; USD 42,000 - 62,000; Full time

Job summary

Food Lion in Sanford, NC is seeking a Perishable Department Manager to support store operations and help meet financial and sales goals. You will build positive relationships with associates and customers, maintain safety and quality standards, and ensure efficient department scheduling and operations.

The role emphasizes leadership, training, and hands-on supervision, with a focus on delivering fast, friendly customer service and a strong shopping experience.

Qualifications

• High school graduate or equivalent preferred.
• Excellent interpersonal, organizational, communication and customer service skills.
• Ability and willingness to lead and direct others.
• Must meet physical requirements of the position.

Responsibilities

• Manage the Perishable Department, including hiring, training and developing department associates.
• Supervise performance and provide ongoing coaching and formal performance appraisals for direct reports.
• Daily management of labor and coaching of associates to meet productivity goals.
• Provide leadership to promote a culture aligned with Food Lion values and strategy.
• Ensure department appearance, quality and sanitation are maintained.
• Monitor inventory, ordering, receiving and displays to meet policy and budget requirements.

Skills

Interpersonal skills

Organizational skills

Customer service

Leadership

Education

High school diploma or equivalent

Job description

Food Lion in Sanford, NC is seeking a Perishable Department Manager to support store operations and help meet financial and sales goals. You will build positive relationships with associates and customers, maintain safety and quality standards, and ensure efficient department scheduling and operations.

The role emphasizes leadership, training, and hands-on supervision, with a focus on delivering fast, friendly customer service and a strong shopping experience.