Perishable Department Lead — Produce, Meat & Dairy

Dollar General

Blanchard (LA)

On-site

USD 32,000 - 52,000

Full time

2 days ago
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Job summary

Dollar General is seeking a Perishable Department Lead to manage produce, meat, dairy, and bakery sections under the Store Manager’s supervision. You will help ensure inventory accuracy, pricing, and appealing store presentation while maintaining a safe work environment.

You will train associates on proper stocking, rotation, and food handling compliance, and support inventory controls to maximize profitability and customer satisfaction.

Qualifications

  • High school diploma or equivalent strongly preferred.
  • One year of experience in a retail environment and six months supervisory experience preferred.
  • Attainment of required local and state food handling certifications, if applicable.

Responsibilities

  • Assist Store Manager in ensuring the financial integrity of the store through strict cash accountability, key control, and adherence to company security practices and cash control procedures.
  • Maintain correct perishable stock levels based on store volume using various tools and guides.
  • Train associates in proper presentation, freshness, and pricing standards for all perishable areas and in safe food handling practices.
  • Accurately record inventory levels as requested by the Store Support Center and maintain customer-focused service.

Skills

Cash handling
Inventory management
Planogram compliance
Customer service
Safety compliance
Team leadership

Education

High school diploma or equivalent
Food handling certifications (local/state)

Tools

POS system

Job description

Dollar General is seeking a Perishable Department Lead to manage produce, meat, dairy, and bakery sections under the Store Manager’s supervision. You will help ensure inventory accuracy, pricing, and appealing store presentation while maintaining a safe work environment.

You will train associates on proper stocking, rotation, and food handling compliance, and support inventory controls to maximize profitability and customer satisfaction.

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