People-First Restaurant Leader: Grow, Mentor, Make Impact

Shake Shack Enterprises, LLC; Fort Worth (TX); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Weekly pay and performance bonuses

Meal discounts

401k with company match

Paid time off

Parental leave

Medical, dental, vision insurance

Job summary

Shake Shack is seeking an experienced Restaurant Manager to oversee daily operations, ensuring top-tier service and guest satisfaction. You will train staff, coach teams, and lead by example in a high-volume environment.

Ideal candidates have 2-3 years in restaurant management, solid operational knowledge, and a focus on hospitality and brand standards. Flexible hours and growth opportunities are offered across our rapidly expanding Shake Shack locations.

Qualifications

• 2-3 years of Restaurant Management experience in a high-volume, fast-paced setting.
• Aptitude for leading, coaching, and driving excellence at every level.
• Understanding of financial aspects of restaurant operations.
• Food handler certification, preferred.

Responsibilities

• Manage daily restaurant operations to ensure superior service and guest satisfaction.
• Train team members on Shack operations.
• Motivate and manage team members to provide highest level of hospitality.
• Demonstrate leadership with a focus on coaching and achieving excellence.
• Develop and implement plans to promote the brand in the local community through events.

Skills

Restaurant Management

Team Leadership

Operations Knowledge

Food Safety

Flexible Hours

Job description

Shake Shack is seeking an experienced Restaurant Manager to oversee daily operations, ensuring top-tier service and guest satisfaction. You will train staff, coach teams, and lead by example in a high-volume environment.

Ideal candidates have 2-3 years in restaurant management, solid operational knowledge, and a focus on hospitality and brand standards. Flexible hours and growth opportunities are offered across our rapidly expanding Shake Shack locations.