People-First Restaurant Leader

burgerking; Virginia (MN); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Scholarship Fund Program

Emergency fund

Discount program

Provider finder/cost tool

Wellness program

Pregnancy planning tool

Job summary

Burger King in Millford, Massachusetts is seeking a capable supervisor to develop leaders, deliver memorable guest experiences, maintain clean, safe operations, and uphold the brand's high standards. You will train new team members, lead shift teams, monitor service speed, and assist with scheduling, inventory, and cost controls to drive quality and profitability, and contribute to guest satisfaction metrics.

This role requires excellent communication, adaptability, and a commitment to teamwork.

Qualifications

• Excellent guest service and communication skills.
• Ability to lead a team in a fast-paced setting.
• Proven ability to train and coach staff to deliver quality service.

Responsibilities

• Develop Servant Leaders by putting people and restaurant first.
• Create memorable guest experiences and maintain service standards.
• Administer day-to-day operations to balance guest experience with financial goals.
• Welcomes and trains new team members to perform duties effectively.
• Lead team huddles and coach staff for ongoing improvement.
• Ensure speed, quality, cleanliness, and HACCP/compliance.

Skills

Guest service

Team leadership

Communication

Fast-paced environment

Education

High school diploma or equivalent

Job description

Burger King in Millford, Massachusetts is seeking a capable supervisor to develop leaders, deliver memorable guest experiences, maintain clean, safe operations, and uphold the brand's high standards. You will train new team members, lead shift teams, monitor service speed, and assist with scheduling, inventory, and cost controls to drive quality and profitability, and contribute to guest satisfaction metrics.

This role requires excellent communication, adaptability, and a commitment to teamwork.