Pei Wei Cook- Lambert Int'l Airport

OHM Concession Group; Cooks (MI); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Medical, dental, and vision benefits

Discount employee meal

Time and a half pay on six major holidays

Competitive wages

Room for advancement

Job summary

A restaurant management company in Cooks, Michigan is seeking a motivated line cook to join their dynamic team. As a line cook, you will prepare high-quality food with a focus on customer satisfaction. The ideal candidate will have proven cooking experience and a positive attitude, enjoying the thrill of a fast-paced environment. This position offers flexible hours and full-time benefits including medical and dental, along with competitive wages. Join our team and contribute to a fun and supportive workplace.

Qualifications

• Experienced as a line chef, restaurant cook or prep cook.
• Knowledge of food preparation methods and food safety regulations.
• Ability to handle food safely and maintain sanitation standards.

Responsibilities

• Prepare food for service using approved recipes and production standards.
• Maintain safety standards while using food preparation equipment.
• Assist in controlling product costs by managing waste.

Skills

Ability to communicate effectively

Proven cooking experience

Positive attitude

Organizational skills

Ability to work under pressure

Teamwork

Education

High school diploma or GED

Job description

OHM Concessions Group owns, operates and manages restaurants in airports across the United States. We pride ourselves on excellent customer service and a fun work environment.

We are looking to add motivated individuals to our team. If you want to be part of a positive atmosphere and enjoy working in a fast-paced environment, then we’d like to meet you! Flexible shifts and schedules available. Full and part-time available.

To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other team members. You will be an experienced line cook that enjoys preparing quality food that results in customer satisfaction.

RESPONSIBILITES & DUTIES

• Prepare food for service (i.e. chopping vegetables, butchering meat, or preparing sauces). Using approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Maintain safety standards while using knives and other food preparation equipment.
• Restocks and/or breaks down workstation at the conclusion of the shift.
• Assists in controlling product costs by ensuring the proper management of product waste.
• Cleans, sanitizes, and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
• Speed and efficiency are of the utmost importance. Ability to multi-task and organizational structure.
• Maintain a positive and professional approach with coworkers and customers.

REQUIREMENTS & QUALIFICATIONS

• High school diploma or GED
• Ability to pass pre-employment (post offer) background check.
• Legally authorized to work in the U.S.
• Can communicate effectively in English
• Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
• Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.
• An upbeat and friendly attitude.
• Open availability and flexible schedule for demanding hours.
• Ability to communicate effectively and work as part of a team.
• Accuracy and speed in executing assigned tasks.
• Be able to work in a standing position for long periods of time.
• Able to bend and kneel through shift; able to lift up to 25 pounds or more.

PERKS

• Full-time employees can take advantage of medical, dental and vision benefits.
• Discount employee meal
• Time and half pay on six major holidays
• Competitive wages
• Room for advancement

OHM Concession Group is committed to positively impacting the lives of our Associates, Families and Business Partners.

It is the policy of OHM Concession Group to provide equal employment opportunity (EEO) to all persons regardless of race, age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, pregnancy, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, veteran status, or any other characteristic protected by federal, state