Patient Nutrition Aide — Hospital Café Support

Brigham & Women's Faulkner Hospital

Boston (MA)

Presencial

USD 26 000 - 35 000

Tempo parcial

Há 4 dias
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Resumo da oferta

Brigham and Women's Faulkner Hospital, Inc. is seeking a Cafeteria Worker/Nutrition Assistant to provide patient-focused nutrition services and meal support.

You will assist patients with menu selections, ensure diet compliance, and support meal service operations while collaborating with clinical and food service teams. The role emphasizes patient satisfaction, accurate meal delivery, and adherence to hospital standards in a fast-paced food service environment.

Qualificações

  • High School Diploma or GED preferred.
  • Relevant experience may be considered in lieu of formal education.

Responsabilidades

  • Assist patients with menu selections that meet dietary restrictions and nutritional requirements.
  • Adjust meal selections according to physician, dietitian, and nursing instructions.
  • Ensure patients receive meals and nourishment as ordered and notify nursing staff of any concerns.
  • Answer telephone calls and respond to patient and departmental requests promptly and professionally.
  • Follow department procedures for ordering nutritional supplements and enteral nutrition products.
  • Support meal tray assembly, delivery, setup, and retrieval.
  • Complete regular and therapeutic diet menus in accordance with established standards of care.

Conhecimentos

Customer service
Communication
English skills
Computer skills
multitasking

Formação académica

High School Diploma or GED

Descrição da oferta de emprego

Brigham and Women's Faulkner Hospital, Inc. is seeking a Cafeteria Worker/Nutrition Assistant to provide patient-focused nutrition services and meal support.

You will assist patients with menu selections, ensure diet compliance, and support meal service operations while collaborating with clinical and food service teams. The role emphasizes patient satisfaction, accurate meal delivery, and adherence to hospital standards in a fast-paced food service environment.

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