Pastry Prep (59, Waipahu)

HI Steaks; Honolulu (HI); Vor Ort; USD 32.000 - 42.000; Vollzeit

Zusammenfassung

Sullivan Family Kitchen is recruiting a Pastry Prep Specialist to join the Sullivan Family Distribution Centers team in Hawaiʻi. The role focuses on decoration, finishing, and packaging of pastry products within a production environment.

The ideal candidate has a passion for pastry, physical dexterity, and contributes to efficient workflow while adhering to safety and sanitation standards. Excellent teamwork is essential for this role.

Qualifikationen

• Minimum age 18 years.
• High school diploma or equivalent.
• Previous pastry preparation experience preferred.
• TB clearance mandatory.
• Adherence to all company policies and requirements.

Aufgaben

• Decorate pastries with precise, artistic techniques.
• Lift 30–50 lbs and maintain stamina during shifts.
• Follow established pastry techniques for consistency and quality.
• Collaborate with team to optimize production workflows.
• Uphold safety and sanitation protocols.

Kenntnisse

Decoration techniques

Pastry preparation

Physical dexterity

Safety protocols

Team collaboration

Ausbildung

High School diploma or equivalent

Jobbeschreibung

Join Sullivan Family Distribution Centers!

Hiring bonus amount varies by position and location and will be paid according to the terms and conditions of the company’s hiring bonus program. Bonus payments are subject to any/all applicable taxes. New hire must start working between 07/27/2026 through 09/27/2026 to be eligible for the hiring bonus. Hiring bonus will be paid in installments based upon duration of continued employment. New hires must work at least 120 days to receive full payment.

Foodland Super Market Ltd. is locally owned and operated and has been doing business in Hawai`i for over 75+ years. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community. Within our company,Sullivan Family Kitchen (SFK)is responsible for the creation of high-quality, ready-to-eat products distributed across SFOC locations statewide.

Job Overview

We are currently seeking a skilled and detail-oriented individual to join our team as a Pastry Prep Specialistat Sullivan Family Kitchen. The ideal candidate will possess a strong affinity for pastry, demonstrate physical dexterity, and contribute positively to our production environment. This role involves the decoration, finishing, and packaging of pastry products.

Responsibilities

• Execute precise and artistic decoration techniques for pastry products.
• Safely handle physical tasks, including lifting 30-50 lbs. and maintaining stamina throughout the shift.
• Adhere to established pastry techniques to ensure consistency and quality.
• Collaborate seamlessly with team members to optimize production workflows.
• Uphold strict adherence to safety and sanitation protocols.

Available shifts

• AM Shift 6:00 am – 2:30 pm
• Monday – Sunday (5 workdays, 2 days off)

Qualifications

• Minimum age requirement: 18 years.
• High school diploma or equivalent is a prerequisite.
• Previous experience in pastry preparation is preferred.
• Tuberculosis (TB) Clearance is mandatory.
• Adherence to all company policies and requirements is essential.

With a commitment to diversity and inclusion, all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, gender identity, sexual orientation, national origin, protected veteran status, disability status, marital status, genetic information, or any other characteristic protected by federal, state or local laws.

Qualifications

Education

Required

High School or better.

Experience

Preferred

Pastry Preparation

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.