Pastry Cook — Nightly Dessert Specialist

Blackberry Farm, LLC.; Walland (TN); Vor Ort; USD 25.000 - 34.000; Vollzeit

Zusammenfassung

Blackberry Farm, LLC. is seeking a Pastry Cook to support the pastry team in dessert production and presentation for restaurant operations.

The role involves maintaining a clean bakeshop, rotating products, and setting up the pastry line for nightly plating, including bread baking and minor dessert components. Qualifying candidates typically have culinary education and at least 1 year of pastry experience, with strong communication and teamwork skills to interact with guests and staff during

Qualifikationen

• Culinary education preferred.
• Minimum 1 year experience in Restaurant and Pastry.
• High school diploma or equivalent.

Aufgaben

• Maintain cleanliness and organization of the bakeshop.
• Communicate pastry supplies and equipment needs.
• Rotate and monitor raw and finished products.
• Follow dessert production rotation accurately.
• Perform weekly ice cream inventory.
• Set up pastry line for nightly dessert plating.
• Bake bread fresh during nightly service.
• Produce minor dessert components.
• Deep clean station after service.
• Wrap and store all pastry products.
• Assist with in-room dining and Dogwood desserts.

Kenntnisse

Communication skills

Team collaboration

Recipe interpretation

Physical stamina

Ausbildung

Culinary education

High school diploma

Jobbeschreibung

Blackberry Farm, LLC. is seeking a Pastry Cook to support the pastry team in dessert production and presentation for restaurant operations.

The role involves maintaining a clean bakeshop, rotating products, and setting up the pastry line for nightly plating, including bread baking and minor dessert components. Qualifying candidates typically have culinary education and at least 1 year of pastry experience, with strong communication and teamwork skills to interact with guests and staff during