Pastry Cook — Learn from Top Chefs & Create Desserts

Starwood Hotels; Hawaii; On-site; USD 52,000 - 55,000; Full time

Job summary

Starwood Hotels is seeking a fast-learning, creative Pastry Cook to join our Pastry Team. You will assist from preparation through production to presentation, delivering desserts that reflect our quality and sustainability standards.

You’ll train under acclaimed chefs and contribute to 24-hour operations with accuracy, pace, and teamwork. The ideal candidate is passionate about pastry, detail-oriented, hardworking, and collaborative, with experience in culinary operations and a willingness to

Qualifications

• Passionate about pastry and eager to learn.
• Basic knowledge of culinary operations.
• Flexible and able to meet the demands of a 24-hour operation.

Responsibilities

• Support the Pastry Team in all tasks from preparation to production to presentation.
• Train under renowned chefs.
• Assist with maintaining kitchen cleanliness and safety.

Skills

Team player

Detail-oriented

Hardworking

Pastry passion

Job description

Starwood Hotels is seeking a fast-learning, creative Pastry Cook to join our Pastry Team. You will assist from preparation through production to presentation, delivering desserts that reflect our quality and sustainability standards.

You’ll train under acclaimed chefs and contribute to 24-hour operations with accuracy, pace, and teamwork. The ideal candidate is passionate about pastry, detail-oriented, hardworking, and collaborative, with experience in culinary operations and a willingness to