Pastry Cook II: Creative Desserts & Chef Mentorship

Starwood Hotels; Miami (FL); On-site; USD 42,000 - 56,000; Full time

Job summary

Starwood Hotels in Miami is seeking a fast-learning, creative Pastry Cook II to support our Pastry Team in all stages from preparation to production and presentation. You will have the opportunity to train under highly-regarded chefs and contribute to delectable desserts made with seasonal ingredients.

The ideal candidate is passionate about food, with prior similar experience, a team player who is detail oriented, flexible, and willing to meet the demands of a 24-hour operation at a luxury

Qualifications

• Passionate about food and previous similar work experience.
• Basic knowledge of culinary operations, a team player, hard worker, and detail oriented.
• Is flexible and willing to meet the demands of a 24-hour operation.

Skills

Passion for food

Team player

Detail oriented

Hard worker

Flexible

Job description

Starwood Hotels in Miami is seeking a fast-learning, creative Pastry Cook II to support our Pastry Team in all stages from preparation to production and presentation. You will have the opportunity to train under highly-regarded chefs and contribute to delectable desserts made with seasonal ingredients.

The ideal candidate is passionate about food, with prior similar experience, a team player who is detail oriented, flexible, and willing to meet the demands of a 24-hour operation at a luxury