Pastry Cook 2 $22/HR + Culinary Service Charge

1 Hotel South Beach, L.L.C.; South Beach (FL); On-site; USD 42,000 - 64,000; Full time

Job summary

1 Hotel South Beach, L.L.C. in Florida is seeking a fast-learning, creative Pastry Cook II to join our Pastry Team. You will handle tasks from preparation to production to presentation in a 24-hour operation.

We value passion for food, teamwork, attention to detail, and flexibility. Training under highly-regarded chefs offers growth and the opportunity to craft delectable desserts with fresh, seasonal ingredients.

Qualifications

• Fast learner with a passion for pastry.
• Creative approach to dessert preparation and plating.
• Team player with collaborative spirit in a high-demand environment.
• Attention to detail in all pastry production stages.
• Flexible availability to meet the needs of a 24-hour operation.

Responsibilities

• Assist pastry team in all aspects from preparation to production to presentation.
• Maintain cleanliness and organization of pastry station.
• Assist with recipe execution and plating for desserts and pastries.

Skills

Fast learning

Creative

Team player

Detail oriented

Flexible

24-hour operation

Job description

About you

Passionate about food and previous similar work experience. Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented. Is flexible and willing to meet the demands of a 24-hour operation.

About us

As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.

Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. At Starwood Hotels, we hire people who believe in collaboration, thrive on innovation, respect nature and love to eat, especially dessert! Our Pastry team find great satisfaction in executing delectable treats that were made with an artistic hand, a whole lot of love, and inspired by nature including fresh, seasonal ingredients. We're currently in search of a fast-learning, creative Pastry Cook II to support our Pastry Team in all relevant tasks, from preparation to production to presentation. Plus, you'll be training under some highly-regarded chefs in the food world. So if you spend your time obsessing over the perfect pastry dough, we would really like to meet you.

Life at Starwood Hotels is based on a simple idea: the world is brimming with natural beauty, vivid splendor, and heartwarming whimsy - and we want to keep it that way. Our mission is to inspire others to do the same while crafting unique and evolved luxury experiences. We seek next-level talent with lots of heart and plenty of hustle, individuals who love to be of service, obsess over details, honor nature, aren't afraid to ask questions, have the confidence to share new ideas and the respect to listen to diverse worldviews. We care about who you are, how you treat others and what fires you up.