Pastry Cook — High-Volume Kitchen, Growth Opportunities

Hirebridge; Grand Rapids (MI); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Paid time off

Medical benefits for full time

Flexible Schedules

Meal Benefits

Holiday Pay

Employee Meal Discounts

Professional Advancement

Job summary

The Chop House (MSV) in Grand Rapids is hiring pastry cooks (concinero / cocinera / pastelero) for full- and part-time roles. We seek individuals with back-of-house pastry preparation, baking, and kitchen experience in a high-volume restaurant.

Join a well-established full-service casual dining concept offering opportunities to grow your culinary career, competitive benefits, and a team-driven environment. If you share a commitment to high standards and quality, talk with us about your fit and

Qualifications

• Back-of-house pastry prep experience.
• Experience in high-volume restaurant environments.
• Ability to follow recipes and maintain quality.

Job description

The Chop House (MSV) in Grand Rapids is hiring pastry cooks (concinero / cocinera / pastelero) for full- and part-time roles. We seek individuals with back-of-house pastry preparation, baking, and kitchen experience in a high-volume restaurant.

Join a well-established full-service casual dining concept offering opportunities to grow your culinary career, competitive benefits, and a team-driven environment. If you share a commitment to high standards and quality, talk with us about your fit and