Pastry

Latuli Foods LLC; Houston (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive salary

Dental insurance

Health insurance

Opportunity for advancement

Training & development

Vision insurance

Job summary

Latuli Foods LLC is a new upscale restaurant offering Gulf Coast-inspired cuisine with robust Texas flavors and global hints. As a Pastry Cook, you will craft visually stunning pastries alongside our Pastry Chef to delight guests and elevate the Latuli brand.

Join a team that values creativity, quality, and collaboration. You will prepare, decorate, and maintain high standards while staying current with industry trends and food safety regulations in a fast-paced kitchen.

Qualifications

• Strong knowledge of baking techniques and pastry decoration.
• Ability to work under pressure and meet deadlines.
• Excellent attention to detail and creativity in design.
• Familiarity with food safety standards and regulations.
• Strong communication and teamwork skills.
• Passion for pastries and a commitment to quality.

Responsibilities

• Prepare, bake, and decorate a variety of pastries, desserts, and confections.
• Ensure all pastries meet quality standards and presentation guidelines.
• Maintain a clean and organized workspace, adhering to food safety regulations.
• Collaborate with the kitchen team to manage inventory and supplies.
• Assist in training junior pastry staff and interns.
• Stay updated on industry trends and techniques to continuously improve skills.

Skills

Baking techniques

Pastry decoration

Attention to detail

Creativity

Teamwork

Food safety

Communication

Job description

Benefits:

• Competitive salary


• Dental insurance


• Health insurance


• Opportunity for advancement


• Training & development


• Vision insurance

About the Role:

Join Latuli Foods LLC as a Pastry Cook, where creativity meets culinary excellence! This exciting position invites you to work along side of our Pastry Chef crafting delicious and visually stunning pastries that delight our customers and elevate our brand.

Responsibilities:

• Prepare, bake, and decorate a variety of pastries, desserts, and confections.


• Ensure all pastries meet quality standards and presentation guidelines.


• Maintain a clean and organized workspace, adhering to food safety regulations.


• Collaborate with the kitchen team to manage inventory and supplies.


• Assist in training junior pastry staff and interns.


• Stay updated on industry trends and techniques to continuously improve skills.

Requirements:

• Strong knowledge of baking techniques and pastry decoration.


• Ability to work under pressure and meet deadlines.


• Excellent attention to detail and creativity in design.


• Familiarity with food safety standards and regulations.


• Strong communication and teamwork skills.


• Passion for pastries and a commitment to quality.

About Us:

Latuli is a new upscale restaurant that promises a refreshing interpretation of Gulf Coast food, enriched with robust Texas flavors and a touch of global inspiration.

Our guests, whether they live steps away, inside The Loop or in Katy, should recognize this place as their own. It has a menu that is both elevated and recognizable.

Latuli is one that rewards its employees that have a deep respect and a commitment to becoming the best in their profession. We are looking for candidates that choose high standards as their guiding principle and who are fulfilled by a service-based culture.

We are hiring all front and back of the house positions: