Pastry Production

Landry's; Houston (TX); Sur place; USD 40 000 - 56 000; Plein temps

Avantages offerts par ce poste

Multiple benefit plans to suit your_ne

Paid Time Off

401K

Opportunities for advancement

Positive and respectful work环境

Generous employee discounts on dining,

Community volunteer opportunities

Complimentary parking and colleague a

Résumé du poste

The Post Oak in Houston, TX is seeking a pastry chef to join our world-class, fine-dining team as we launch a premier restaurant. You will craft pastries and breads, ensure flavor, presentation, and quality meet exacting hotel standards, and collaborate with a seasoned culinary team from day one.

Ideal candidates bring at least 2 years in a similar role, excel under pressure, and communicate clearly. This on-site position offers a benefits package and opportunities for advancement within a

Qualifications

• Have an excellent understanding of various cooking methods, ingredients, and equipment.
• Execute assigned tasks with precision and speed in a fast-paced, high-stress environment.
• Have effective communication skills
• Handle multiple tasks efficiently in a high-pressure environment
• Have a minimum of 2 years of experience in a similar role

Responsabilités

• Follow specifications and recipes to ensure quality and presentation
• Pastry and bread-focused creations
• Ensure kitchen safety and sanitation per Texas regulations
• Operate kitchen equipment safely (knives, ovens, mixers, etc.)
• Keep station clean and stocked at all times
• Store foods at correct temperatures and manage inventories
• Understand food allergies and special meal requirements
• Ensure proper portions, garnishes, and logs are maintained

Connaissances

Cooking methods

Precision and speed

Communication skills

Multitasking

2+ years exp

Description du poste

Overview

This is more than just your next job. It is an opportunity to be part of a world-class hospitality team dedicated to delivering exceptional service and creating unforgettable guest experiences. Be part of an exciting restaurant launch and help create a premier dining destination from day one. This is a unique opportunity to contribute to a culture of excellence, collaborate with an exceptional hospitality team, and grow your career in a dynamic fine dining environment.

Responsibilities

• Follow specifications and execute all standard recipes to ensure flavor, quality, size and presentation of products meet the hotel standards


• Passionate about pastry and breads and be current with culinary concepts, practices and procedures


• Ensure kitchen compliance and work in a safe manner following Texas sanitation guidelines, rules and regulations while ensuring adherence to quality expectations and standards


• Follow safe work habits when working with kitchen equipment such as knives, slicer, ovens, stoves, food processors, etc.


• Keep workstation clean and organized at all times while keeping the station stocked for the next shift


• Properly store food at appropriate temperatures while maintaining accurate food inventories


• Proficient in food allergies and knowledgeable of food preparations for special meal requirements


• Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared

Qualifications

• Have an excellent understanding of various cooking methods, ingredients, and equipment


• Execute assigned tasks with precision and speed in a fast-paced, high-stress environment


• Have effective communication skills


• Handle multiple tasks efficiently in a high-pressure environment


• Have a minimum of 2 years of experience in a similar role

What we offer you

• Multiple benefit plans to suit your needs


• Paid Time Off


• 401K


• Opportunities for advancement


• Positive and respectful work environment where diversity is valued


• Generous employee discounts on dining, retail, amusements, and hotels


• Community volunteer opportunities


• Complimentary parking and colleague meal

Tipped Position

This position does not earn tips