Pastry Artist: Create Stunning Pastries & Elevate Flavor

Latuli Foods LLC; Houston (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive salary

Dental insurance

Health insurance

Opportunity for advancement

Training & development

Vision insurance

Job summary

Latuli Foods LLC is a new upscale restaurant offering Gulf Coast-inspired cuisine with robust Texas flavors and global hints. As a Pastry Cook, you will craft visually stunning pastries alongside our Pastry Chef to delight guests and elevate the Latuli brand.

Join a team that values creativity, quality, and collaboration. You will prepare, decorate, and maintain high standards while staying current with industry trends and food safety regulations in a fast-paced kitchen.

Qualifications

• Strong knowledge of baking techniques and pastry decoration.
• Ability to work under pressure and meet deadlines.
• Excellent attention to detail and creativity in design.
• Familiarity with food safety standards and regulations.
• Strong communication and teamwork skills.
• Passion for pastries and a commitment to quality.

Responsibilities

• Prepare, bake, and decorate a variety of pastries, desserts, and confections.
• Ensure all pastries meet quality standards and presentation guidelines.
• Maintain a clean and organized workspace, adhering to food safety regulations.
• Collaborate with the kitchen team to manage inventory and supplies.
• Assist in training junior pastry staff and interns.
• Stay updated on industry trends and techniques to continuously improve skills.

Skills

Baking techniques

Pastry decoration

Attention to detail

Creativity

Teamwork

Food safety

Communication

Job description

Latuli Foods LLC is a new upscale restaurant offering Gulf Coast-inspired cuisine with robust Texas flavors and global hints. As a Pastry Cook, you will craft visually stunning pastries alongside our Pastry Chef to delight guests and elevate the Latuli brand.

Join a team that values creativity, quality, and collaboration. You will prepare, decorate, and maintain high standards while staying current with industry trends and food safety regulations in a fast-paced kitchen.