Part-Time School Kitchen Cook – Nutritious Meals

Young World Physical Education; Springfield (OR); On-site; USD 22,041 - 28,929; Part time

Job summary

Springfield School District is seeking a part-time cook for Nutrition Services in Springfield, Oregon. The role involves preparing nutritious meals for students and staff, maintaining a clean kitchen, and adhering to Health Department regulations to ensure a safe work environment.

Responsibilities include food preparation, serving meals, and maintaining sanitation standards. Candidates should have a high school diploma or GED, and be able to obtain First Aid/CPR and Oregon Food Handler's

Qualifications

• High school diploma or GED required.
• Ability to obtain a valid First Aid/CPR Card.
• Ability to obtain an Oregon Food Handler's Certificate.
• Prior customer service and food service experience.

Responsibilities

• Prepares school meals including planning, cutting, cooking and preparation of food items.
• Serves student meals according to directions given as to prescribed portions.
• Maintains cleanliness and sanitation of the kitchen and cafeteria.
• Follows health department regulations and food safety procedures.

Skills

Customer service

Food service

Education

High school diploma or GED

First Aid/CPR Card

Oregon Food Handler's Certificate

Job description

Springfield School District is seeking a part-time cook for Nutrition Services in Springfield, Oregon. The role involves preparing nutritious meals for students and staff, maintaining a clean kitchen, and adhering to Health Department regulations to ensure a safe work environment.

Responsibilities include food preparation, serving meals, and maintaining sanitation standards. Candidates should have a high school diploma or GED, and be able to obtain First Aid/CPR and Oregon Food Handler's