Part-Time Registered Dietitian — LTC, Flexible Hours

mcm; Jesup (GA); On-site; USD 34,000 - 48,000; Part time

Benefits offered by this job

Mileage reimbursement

Job summary

Metz Culinary Management is seeking a registered Dietitian with long-term care experience for 1 to 2 days per week, up to 20 hours. The role offers flexibility and mileage reimbursement. An active Pennsylvania RD license is required, with BS in Food Service Management, Nutrition, or Dietetics.

Experience with nutritional dining software and EMR is preferred. The ideal candidate will contribute to clinical nutrition and guest education in a fast-paced healthcare environment, bringing strong

Qualifications

• BS degree in Food Service Management, Nutrition or Dietetics is required.
• Registered Dietitian and Licensed RD.
• Experience with specialized nutritional dining software required.
• Experience in a Contract Dining facility setting preferred.
• Electronic Medical Records (EMR) experience.
• Nutrition Education skills are expected.

Skills

Communication skills

Education

BS Degree in Food Service Management, Nutrition, or Dietetics

Masters preferred

Tools

EMR software

Job description

Metz Culinary Management is seeking a registered Dietitian with long-term care experience for 1 to 2 days per week, up to 20 hours. The role offers flexibility and mileage reimbursement. An active Pennsylvania RD license is required, with BS in Food Service Management, Nutrition, or Dietetics.

Experience with nutritional dining software and EMR is preferred. The ideal candidate will contribute to clinical nutrition and guest education in a fast-paced healthcare environment, bringing strong