Part-Time Prep Cook: Fast-Paced Kitchen Hero

Utah Jazz; Salt Lake City (UT); On-site; USD 20,000 - 29,000; Part time

Job summary

Utah Jazz is seeking a Part-Time Prep Cook to support the culinary team in daily meal service. You will prepare high-quality ingredients, follow recipes, and maintain safety and portion standards in a fast-paced kitchen at the venue.

The role requires adherence to food-safety procedures, teamwork, and reliable, timely prep work. The position is part-time with a pay rate of $18 per hour and requires flexible availability for early mornings, evenings, weekends, and holidays.

Qualifications

• Experience in prep-cook or kitchen environment preferred.
• Knowledge of food-safety standards and proper storage practices.
• Ability to follow recipes, portion standards, and dietary requirements.

Responsibilities

• Prepare ingredients and menu components according to recipes and production sheets.
• Wash, cut, portion, marinate, label, and store food items.
• Assist with batch cooking and meal assembly for service.
• Maintain clean prep stations and storage areas.
• Follow dietary restrictions and allergen protocols.

Skills

Teamwork

Communication

Time management

Attention to detail

Adaptability

Initiative

Food prep experience

Education

ServSafe Food Handler certification

Job description

Utah Jazz is seeking a Part-Time Prep Cook to support the culinary team in daily meal service. You will prepare high-quality ingredients, follow recipes, and maintain safety and portion standards in a fast-paced kitchen at the venue.

The role requires adherence to food-safety procedures, teamwork, and reliable, timely prep work. The position is part-time with a pay rate of $18 per hour and requires flexible availability for early mornings, evenings, weekends, and holidays.