Part-Time Kitchen Dishwasher - Fast-Paced, $18/hr

Utah-Jazz

Salt Lake City (UT)

On-site

USD 20,000 - 29,000

Part time

14 days+
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Job summary

Utah Jazz is seeking a part-time Dishwasher to support a fast-paced kitchen. You will wash, organize, and store dishes promptly, assist in food prep, and follow all safety procedures under the supervision of senior kitchen staff.

The role requires the ability to work quickly in a dynamic environment and maintain sanitary standards. The position emphasizes teamwork, reliability, and flexibility to cover shifts including evenings and weekends, with a pay of $18 per hour.

Qualifications

  • At least 1 year of dishwasher experience.
  • Hospitality-related kitchen experience preferred.
  • ServSafe Food Handlers permit within 30 days of hire.
  • Flexible, with strong interpersonal skills to work effectively in a diverse environment.
  • Strong time management and multitasking skills, with the ability to prioritize tasks with minimal supervision.
  • Strong problem identification and problem resolution skills.
  • Ability to work flexible hours to accommodate business needs, including evenings and weekends.

Responsibilities

  • Run dirty dishes, pans, and utensils from the line to the dish area promptly to keep stations clear during service.
  • Properly wash, sort, stack, and store plateware, glassware, silverware, cookware, and storage containers in a timely, efficient, and sanitary manner.
  • Clean kitchen equipment, including ovens, stoves, and grills, using approved cleaning products and chemicals in accordance with established sanitation standards.
  • Ensure dishwasher and sink chemical/detergent levels are properly stocked and notify leadership when supplies are running low.
  • Keep the dish area free of clutter, clean, and organized throughout the shift.
  • Follow daily dish cleaning duties and standard sanitary procedures, including sweeping, cleaning surfaces, and proper covering and storage of food items.
  • Assist in food preparation, including vacuum sealing prepared items, peeling and cutting fruits and vegetables, portioning items for service.
  • Assist in the timely storage of food deliveries and maintain dry storage areas.

Skills

Teamwork
Effective Communication
Fast-paced environment
Situational Awareness
Utmost Professionalism
Time Management
Coachability
Daily Improvement

Education

ServSafe Food Handlers permit

Job description

Utah Jazz is seeking a part-time Dishwasher to support a fast-paced kitchen. You will wash, organize, and store dishes promptly, assist in food prep, and follow all safety procedures under the supervision of senior kitchen staff.

The role requires the ability to work quickly in a dynamic environment and maintain sanitary standards. The position emphasizes teamwork, reliability, and flexibility to cover shifts including evenings and weekends, with a pay of $18 per hour.

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