Part-Time Line Cook: Banquets & A La Carte

Bent Tree Country Club Inc; United States; On-site; USD 16,531 - 24,796; Part time

Job summary

Bent Tree Country Club Inc in North Dallas, TX, is currently seeking a Part Time Cook to join our team. The role involves preparing and plating food for banquets and a la carte outlets, reporting directly to the Sous Chef.

The ideal candidate must have an Associate's Degree in Culinary Arts and a minimum of 1 year in a similar position. Responsibilities include maintaining cleanliness in the club, preparing food according to established standards, and ensuring guest satisfaction.

Qualifications

• Minimum of 1 year in a similar position.

Responsibilities

• Keep the club clean.
• Prepare and arrange food according to recipes.
• Consult with the Sous Chef on daily menu items.
• Adhere to The Club’s standards for guest service.
• Store and handle food properly following Health Department requirements.

Skills

Organizational skills

Ability to work independently

Flexible scheduling

Communication skills

Bilingual (preferred)

Team player

Education

Associate's Degree in Culinary Arts

Job description

Bent Tree Country Club Inc in North Dallas, TX, is currently seeking a Part Time Cook to join our team. The role involves preparing and plating food for banquets and a la carte outlets, reporting directly to the Sous Chef.

The ideal candidate must have an Associate's Degree in Culinary Arts and a minimum of 1 year in a similar position. Responsibilities include maintaining cleanliness in the club, preparing food according to established standards, and ensuring guest satisfaction.