Servers

Bent Tree Country Club Inc; Dallas (TX); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Professional team environment

Culture of quality hospitality

Opportunities for training and development

Job summary

A private country club in Dallas is seeking friendly and efficient servers to join their team. Responsibilities include ensuring positive interactions with members, serving food and beverages, and maintaining high service standards. Applicants should have a high school diploma and preferably prior experience in food service. The role requires working evenings, holidays, and weekends, and offers the opportunity to be part of a dedicated team in a quality hospitality environment.

Qualifications

• TABC Certification and Food Handlers Certification required.
• Previous customer service and/or food and beverage service preferred.

Responsibilities

• Ensure a positive member/guest experience while serving.
• Prepare final bills and ensure accurate transactions.
• Maintain cleanliness and organization of service areas.

Skills

Customer service

Food and beverage knowledge

Menu knowledge

Education

High school diploma or equivalent

Job description

Description

Location: North Dallas, TX, 75248

Job Overview

We are seeking servers who are responsible for positive member/guest interaction while serving in a friendly and efficient manner.

Responsibilities

• Practice the three steps of service: warm welcome, friendly compliance, and fond farewell.
• Knowing and understanding all food menu items.
• General beverage knowledge
• Presenting menus, suggesting dishes, and communicating specific customer needs (i.e., allergies and special modifiers) to the kitchen.
• Make recommendations you genuinely feel your guests will enjoy.
• Upsell food and beverage items using suggestive selling techniques.
• Maintain a high-level dining experience at all times while keeping in mind we are family serving family.
• Answer questions about our food, beverage, and other restaurant/club events.
• Perform opening/closing side work continually throughout the day.
• Maintain clean service areas.
• Constant training and development of food and beverage knowledge.
• Prepare final bill, present to member, ensuring signature/member number/amount.
• Be ready and willing to assist fellow servers as situations arise.
• Be able to efficiently serve a four to five-table station.
• Adhere to grooming and appearance standards consistently.
• Member name recognition.
• Using L.A.S.T. when solving challenges. Listen, Apologize, Solve, and Thank.
• Other duties as assigned by Dining Room Captain/Restaurant Supervisor or Management.

Requirements

Qualifications

Education requirements or Equivalent

• High school diploma or equivalent preferred.

Specialized Knowledge

TABC Certification Food Handlers Certification

Competencies

• Previous customer service and/or food and beverage service preferred, not required.
• Menu knowledge, food and beverage knowledge specific to the restaurant.
• Service standards specific to the restaurant.

Unusual Physical Requirements and Working Conditions

• Must be able to work days/nights, weekends, and holidays. The employee is frequently required to lift and/or move up to 50 pounds. The employee is routinely required to stand for long periods of time.

This posting is for a full-time position

Must be available Evenings, Holidays, and Weekends

Reports to Food and Beverage Managers

Benefits of working at Bent Tree Country Club

Working at Bent Tree Country Club is like nowhere else. We are a family, dedicated to the membership, and have a professional Team presence. We have a culture of quality hospitality, delivered on a consistent basis, with a high knowledge of what the membership experience and expectations require to be one of the best private Clubs in Dallas.