Part-Time Cook - Flexible Hours & Growth

Sodexo; Louisville (KY); On-site; USD 25,000 - 28,000; Part time

Benefits offered by this job

Paid time off

Health insurance options

Tuition reimbursement

401k plans

Discount programs

Job summary

Sodexo Live at the University of Louisville is hiring a part-time Cook to join our dining team. You will prepare and present a variety of hot and cold items, support customer service, and help reduce food waste in a fast-paced environment.

We value reliability, teamwork, and safe food handling. Expect flexible shifts with open availability, benefits including paid time off, health insurance options, tuition reimbursement, and retirement savings; training and advancement opportunities are

Qualifications

• 0–2 years of related kitchen/cook experience preferred.
• Able to read basic recipes and follow directions.
• Team-oriented, adaptable, and reliable.

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods.
• Read and follow basic recipes and product directions for preparing various items.
• May prepare food and serve customers at an a la carte and/or operate a grill station.
• Attends work on time with satisfactory regularity; other duties may be assigned as needed.

Skills

Team-oriented

Adaptable

Reliable

Safety-conscious

Job description

Sodexo Live at the University of Louisville is hiring a part-time Cook to join our dining team. You will prepare and present a variety of hot and cold items, support customer service, and help reduce food waste in a fast-paced environment.

We value reliability, teamwork, and safe food handling. Expect flexible shifts with open availability, benefits including paid time off, health insurance options, tuition reimbursement, and retirement savings; training and advancement opportunities are