Lead Cook - Flexible Hours & Growth

Sodexo Group; Vincennes (IN); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Paid time off

Tuition reimbursement

401k

Free shift meals

Job summary

Sodexo is seeking a Lead Cook at Vincennes University to join our dining team. You will be responsible for preparing nutritious meals, ensuring quality, and delivering exceptional customer service in a fast-paced setting.

We value reliability and a collaborative spirit; candidates with flexibility and a positive attitude will thrive. This full-time role offers varied shifts with opportunities to develop professionally within Sodexo.

Qualifications

• 3–4 years of related work experience preferred.

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present hot and/or cold food items for various meal periods.
• Read and follow basic recipes and/or product directions.
• May prepare food and serve customers at an à la carte and/or operate a grill station.
• May support management in daily oversight of key functions and employees during the normal course of business.
• Attends work and shows for scheduled shift on time with satisfactory regularity.

Job description

Sodexo is seeking a Lead Cook at Vincennes University to join our dining team. You will be responsible for preparing nutritious meals, ensuring quality, and delivering exceptional customer service in a fast-paced setting.

We value reliability and a collaborative spirit; candidates with flexibility and a positive attitude will thrive. This full-time role offers varied shifts with opportunities to develop professionally within Sodexo.