Part-Time Banquet Server — Flexible Evenings & Weekends

kimptonhotelsandrestaurantscareers

Pennsylvania

On-site

USD 22,000 - 33,000

Full time

6 days ago
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Job summary

Kimpton Hotels & Restaurants in Pennsylvania seeks a friendly, detail‑oriented Banquet Server to join our events team. You will deliver timely service to banquet guests, support plated and buffet functions, and help ensure memorable dining experiences in a respectful, fast‑paced setting.

You should bring experience in food & beverage or hospitality, strong wine knowledge, and a collaborative spirit. Flexibility for evenings, weekends, and holidays is essential, as is a Food Handler Certificate

Qualifications

  • Experience in food & beverage, hospitality, or banquet/hotel service required.
  • Strong knowledge of food and wine.
  • Able to get along with staff and guests.
  • Passion for creating personable guest experiences.
  • Flexible schedule including evenings, weekends and holidays.
  • Food Handler Certificate (if applicable).

Responsibilities

  • Provide banquet guests with excellent service, and accommodate any needs for reasonable special requests.
  • Bus and set tables, including condiments as needed.
  • Prepare room for events (set table cloths, dishes, silverware as needed).
  • Serve guests food and drinks during events as required.
  • Be able to answer questions related to buffet or menu.
  • Lead yourself based on the details and support given from Banquet Captain, Lead Server or Banquet Manager.
  • Other duties may be assigned by supervisor.

Skills

F&B Experience
Wine Knowledge
Guest Service
Team Player
Evening/Weekend Shifts
Food Handler Certificate

Job description

Kimpton Hotels & Restaurants in Pennsylvania seeks a friendly, detail‑oriented Banquet Server to join our events team. You will deliver timely service to banquet guests, support plated and buffet functions, and help ensure memorable dining experiences in a respectful, fast‑paced setting.

You should bring experience in food & beverage or hospitality, strong wine knowledge, and a collaborative spirit. Flexibility for evenings, weekends, and holidays is essential, as is a Food Handler Certificate

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