Pantry Cook

California Pizza Kitchen, Inc.; Short Hills (NJ); On-site; USD 25,000 - 40,000; Part time

Job summary

Join a dynamic and fun team as a Pantry Cook at a well-known dining establishment! This role is perfect for those who are passionate about food and thrive in a lively atmosphere. You will be responsible for maintaining high standards of food quality and sanitation while ensuring timely preparation of menu items. The company promotes a culture of respect and teamwork, making it an ideal place for those looking to grow their careers in the culinary field. With flexible shifts and competitive compensation, this opportunity is not to be missed!

Benefits

Competitive Compensation

Flexible Shifts

Team Member Dining Discounts

Holiday Closures

Diverse Culture

Qualifications

• Experience in food preparation and maintaining sanitation standards.
• Ability to work in a fast-paced team environment.

Responsibilities

• Maintain food quality and sanitation in the pantry station.
• Prepare salads and desserts timely and support line checks.

Skills

Food Preparation

Sanitation Practices

Teamwork

Customer Service

Education

High School Diploma

Culinary Training

Tools

Kitchen Equipment

Cutting Boards

Knives

Job description

locations NJ - Short Hills - 240 - Short Hills Mall

time type Part time

posted on Posted 5 Days Ago

job requisition id JR106066

At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks!

For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.

Are you ready to join our team and start your #ROCKSolid career?

The Perks

• Competitive Compensation
• Flexible Shifts
• Full and Part-Time Opportunities
• Team Member Dining Discounts
• Diverse Culture
• Holiday Closures

Epic Service!

Do you love working in a dynamic, fun atmosphere? Do you have a passion for food and an adventurous spirit? If so, then being a Pantry Cook at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure that each guest has a memorable dining experience by living out the CPK High 5:

• We love CPK and we want you to notice.
• We encourage everyone to have fun and be who they (really) are.
• We always work as a team to better serve our guests.
• We’re obsessed with service details.
• We sell what’s on our menu because we’re passionate about our food and drinks.

Job Duties

Our Pantry Cooks maintain the highest standards for food quality, sanitation, and maintenance in Pantry station. They assure timely preparation of all salads and desserts. Our Cooks support the line check process and complete prep par sheets every shift. They prepare all necessary items for their station as needed. They practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment. They maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift. We require one to three months related experience or training.

We look forward to meeting you!