Panadero

YAZS FARMHOUSE GROUP LLC; Abington (MA); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Company parties

Competitive salary

Employee discounts

Advancement opportunities

Training & development

Flexible scheduling

Job summary

YAZS FARMHOUSE GROUP LLC is seeking a Baker to join our busy bakery. You will open the shop in the morning and prepare for the day, bake a variety of breads and pastries, and assist with custom orders.

Prior bakery experience and a passion for creating delicious treats are desired. The ideal candidate is reliable, creative, and capable of thriving in a fast-paced kitchen while maintaining high cleanliness and food-safety standards.

Qualifications

• Previous experience as a baker, pastry chef, or in a similar role is preferred
• Ability to use professional-grade kitchen appliances and equipment
• Knowledge of food safety practices
• Previous experience decorating cakes
• Ability to thrive in a fast-paced kitchen environment
• Strong organizational and time-management skills
• Team player
• Available for early morning shifts

Responsibilities

• Open the bakery and prepare for the day ahead
• Clean and sanitize equipment and baking areas
• Bake a variety of breads, cakes, and pastries
• Decorate cakes
• Prepare custom orders

Skills

Bakery experience

Pastry decorating

Food safety

Time management

Team player

Job description

Benefits:

• Company parties
• Competitive salary
• Employee discounts
• Opportunity for advancement
• Training & development

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Baker to join the team at our busy bakery! In this role, you will prepare a variety of breads and pastries. You will be responsible for opening the bakery in the morning and prepping for the day ahead. The ideal candidate has previous bakery experience and a passion for creating delicious breads and pastries. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!

Duties and Responsibilities

• Open the bakery and prepare for the day ahead
• Clean and sanitize equipment and baking areas
• Bake a variety of breads, cakes, and pastries
• Decorate cakes
• Prepare custom orders

Qualifications

• Previous experience as a baker, pastry chef, or in a similar role is preferred
• Ability to use professional-grade kitchen appliances and equipment
• Knowledge of food safety practices
• Previous experience decorating cakes
• Ability to thrive in a fast-paced kitchen environment
• Strong organizational and time-management skills
• Team player
• Available for early morning shifts