BakerBakery Manager

Shafter Apple Market; Shafter (CA); On-site; USD 32,000 - 45,000; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

Shafter Apple Market in California is seeking a Baker to join our busy bakery team. You will open the bakery in the morning, prep a day’s lineup of breads and pastries, and ensure items are ready for customers.

The ideal candidate has bakery experience, is skilled at decorating cakes, and understands food safety protocols in a fast-paced kitchen.

A strong work ethic, teamwork, and reliability for early morning shifts are essential, with opportunities to grow as our bakery expands.

Qualifications

• Previous bakery experience preferred.
• Knowledge of decorating cakes and pastries.
• Understanding of food safety practices in a kitchen.
• Ability to thrive in a fast-paced environment.
• Strong organizational and time-management skills.
• Reliable team member for early morning shifts.

Responsibilities

• Open the bakery and prepare for the day ahead.
• Clean and sanitize equipment and baking areas.
• Bake a variety of breads, cakes, and pastries.
• Decorate cakes.
• Prepare custom orders.
• Track, maintain, and order inventory as necessary.
• Availability for early morning shifts.

Skills

Bakery experience

Cake decorating

Food safety knowledge

High attention to detail

Team player

Time management

Job description

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary We are seeking a Baker to join the team at our busy bakery! In this role, you will prepare a variety of breads and pastries. You will be responsible for opening the bakery in the morning and prepping for the day ahead. The ideal candidate has previous bakery experience and a passion for creating delicious breads and pastries. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!

Duties and Responsibilities:

Open the bakery and prepare for the day ahead

Clean and sanitize equipment and baking areas

Bake a variety of breads, cakes, and pastries

Decorate cakes

Prepare custom orders

Track, maintain, and order inventory as necessary

Qualifications:

Previous experience as a baker, pastry chef, or in a similar role is preferred

Knowledge in baking sweet bread

Ability to use professional-grade kitchen appliances and equipment

Knowledge of food safety practices

Previous experience decorating cakes

Ability to thrive in a fast-paced kitchen environment

Strong organizational and time-management skills

Team player

Available for early morning shifts