Overnight Dining Services Supervisor

kansashealthsystem

Kansas City (MO)

On-site

USD 40,000 - 60,000

Full time

6 days ago
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Job summary

Kansas Health System in Kansas City, MO, is seeking a Dining Services Supervisor for overnight shifts to lead a team serving onsite cafeterias, cafés, and patient room service. The role oversees inventory, food prep, and service while emphasizing safety, quality, and customer satisfaction.

You will schedule staff, participate in hiring and coaching, monitor food safety, and ensure high standards of sanitation and service across units.

Qualifications

  • High School Graduate or GED.
  • 1+ years of experience working in large volume food service, restaurant, or patient food service environments.
  • Associates Degree preferred.
  • 1+ years of supervisory experience in a food service setting.

Responsibilities

  • Supervises and coordinates activities of a specific operational unit within the department.
  • Participates in hiring, onboarding, training, coaching, and performance management of staff.
  • Schedules employees to ensure appropriate staffing levels.
  • Maintains positive motivation to ensure high engagement/morale.
  • Ensures daily adherence to food safety regulations and handling protocols.
  • Inventories, orders, and monitors usage of food and supplies; maintains documentation.
  • Monitors food quality, product standards, sanitation, and patient/customer service.
  • Communicates with unit customers, employees, and other departments.
  • Supports service recovery efforts as needed.

Skills

Fluent English
Spanish (preferred)

Education

High School Diploma or GED
Associates Degree

Job description

Kansas Health System in Kansas City, MO, is seeking a Dining Services Supervisor for overnight shifts to lead a team serving onsite cafeterias, cafés, and patient room service. The role oversees inventory, food prep, and service while emphasizing safety, quality, and customer satisfaction.

You will schedule staff, participate in hiring and coaching, monitor food safety, and ensure high standards of sanitation and service across units.

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