Overnight Baker — Flexible Schedule & Growth

Comunidade Metodista; Hollins (VA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible scheduling

On-the-job training

Growth opportunities

Free meals

Employee discounts

Medical benefits

401k with employer match

Referral program up to $100

Job summary

Dunkin' in Hollins, VA is hiring a Baker to handle overnight bakery production, including donuts, muffins, croissants, and other items. You will be responsible for operating ovens and production equipment, labeling and dating products, and maintaining clean, organized work areas while following safety and sanitation guidelines.

The role requires reliability, punctuality, and the ability to work with a team during late-night hours.

Qualifications

• Punctual and reliable; essential for overnight bakery operations.
• Self-motivated with ability to work independently.
• Team player with good communication and reliability.
• Adherence to food safety standards and sanitation guidelines.
• Maintain clean and organized production areas and equipment.
• Ability to work overnight shifts and lift up to 30 pounds.

Responsibilities

• Produce donuts, munchkins, muffins, croissants, bagels and other bakery items.
• Oversee ovens, mixers, freezers, and cleaning of production areas.
• Store, date, and label products; maintain safety standards and brand recipes.

Skills

Punctuality

Self-motivated

Teamwork

Food Safety

Cleaning

Night Shift

Stamina

Tools

Ovens

Production Equipment

Donut Fryer

Job description

Dunkin' in Hollins, VA is hiring a Baker to handle overnight bakery production, including donuts, muffins, croissants, and other items. You will be responsible for operating ovens and production equipment, labeling and dating products, and maintaining clean, organized work areas while following safety and sanitation guidelines.

The role requires reliability, punctuality, and the ability to work with a team during late-night hours.