Outlet Manager - Bar, Restaurant & Kitchen Lead

LM SERVICES CORPORATION; St. Louis (MO); On-site; USD 50,000 - 80,000; Full time

Job summary

LM SERVICES CORPORATION seeks a strategic leader to manage Bar, Restaurant and Kitchen operations, driving financial performance while upholding quality and guest satisfaction. You will direct revenue growth through market awareness, and guide the annual business and marketing plans.

Develops realistic strategic goals and profitability targets for the operation. The role requires Lead-level responsibility through subordinate staff, with emphasis on maximizing guest satisfaction and financial

Responsibilities

• Oversee Bar, Restaurant and Kitchen operations to maximize financial performance while upholding quality standards and guest satisfaction.
• Direct revenue growth through anticipation of market shifts and development/monitoring of annual business and marketing plans.
• Craft a realistic strategic business plan with clear operational goals and profitability objectives.

Skills

Leadership

Team management

Hospitality

Job description

LM SERVICES CORPORATION seeks a strategic leader to manage Bar, Restaurant and Kitchen operations, driving financial performance while upholding quality and guest satisfaction. You will direct revenue growth through market awareness, and guide the annual business and marketing plans.

Develops realistic strategic goals and profitability targets for the operation. The role requires Lead-level responsibility through subordinate staff, with emphasis on maximizing guest satisfaction and financial