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Schweitzer Mountain Resort in Idaho is seeking a Full Time Seasonal Kitchen position. The role includes opening/closing the BOH, ensuring staff arrive on time in uniform, and maintaining a clean, organized workstation to support smooth service.
Responsibilities include food prep, cooking on a line for breakfast and lunch, and strict adherence to health, safety, and sanitation standards with opportunities for benefits and tips where applicable.
Seasonal Welcome to Schweitzer—where passionate mountain recreation pros work hard and play harder. Known for our friendly, inclusive culture, we’re growing thoughtfully to enhance mountain access and village life. Join the Schweitzer difference and help shape our future.
Full Time Seasonal
$16.00 to $18.00 + tips
21
No
No
Responsible for running the BOH operation. Directly responsible for opening/closing the restaurant and assuring all staff arrives for shifts on time, in uniform.
Considered by many as the best skiing in Idaho and the best family-friendly resort in the Pacific Northwest, Schweitzer ranks as one of the nation’s top winter destinations with 2,900 acres of incredible terrain thanks to two massive bowls and renowned tree skiing. Located in the rugged Selkirk Mountains of the northern Idaho panhandle, and only 80 miles from Spokane, WA, Schweitzer overlooks the town of Sandpoint, ID and offers breathtaking views of three states, Canada and the impressive Lake Pend Oreille.
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