Operator I – Evening Dessert Manufacturing (2nd Shift) – Training Included

The Original Cakerie; Aurora (CO); On-site; USD 36,000 - 40,000; Full time

Benefits offered by this job

Medical plans

Dental and vision insurance

Paid vacation and holidays

Retirement contribution

Job summary

Dessert Holdings, including The Original Cakerie brand, seeks an Operator I in Aurora, CO to safely operate baking lines and ensure quality. You will follow established formulas, safety rules, and quality systems while working on a fast-paced team in a food manufacturing environment.

Join a leading dessert company offering growth, on-site production, and comprehensive benefits as you help produce premium desserts for North America.

Qualifications

• Must have reliable transportation.
• Willing to work overtime, including weekends.
• Read and write in English or Spanish.
• Fast paced manufacturing environment.
• Good verbal communication skills.
• Familiarity with GMP, HACCP and SQF practices.

Responsibilities

• Operate mixing, baking and decorating machinery safely and efficiently.
• Maintain production supplies to prevent line stoppage.
• Follow GMP guidelines and build formulas per BOM.
• Coordinate product flow with Production Leads.
• Meet production standards within required time.
• Maintain clean, organized work areas and follow dress code.
• Report production waste to supervisor.
• Ensure food safety and product quality throughout production.
• Adhere to safety policies during shift.

Skills

Reliable transportation

Bilingual English/Spanish

Team player

Communication skills

Safety awareness

Overtime availability

Job description

Dessert Holdings, including The Original Cakerie brand, seeks an Operator I in Aurora, CO to safely operate baking lines and ensure quality. You will follow established formulas, safety rules, and quality systems while working on a fast-paced team in a food manufacturing environment.

Join a leading dessert company offering growth, on-site production, and comprehensive benefits as you help produce premium desserts for North America.