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Une grande entreprise de vente au détail recherche un commis de cueillette en ligne pour gérer les commandes des clients. Ce poste implique la sélection de produits, la gestion des transactions et la livraison de commandes. C'est une opportunité d'évoluer dans un environnement dynamique offrant des avantages complets et un soutien au développement professionnel.
Online Grocery Pick-Up Clerk (Finance)
Select and gather products for customers' online orders efficiently, ensuring freshness and quality. Assemble orders, process coupons and payments, and deliver and load orders into customers' cars during pickup. Provide a positive customer service experience that encourages repeat online shopping. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.
From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, united by the purpose: To Feed the Human Spirit. We innovate tirelessly to create exceptional experiences for customers, communities, and employees, with food at the heart of it all.
Here, people matter. That's why we strive to provide the ingredients for success at work and in life. We support your growth with value and care. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.
Whether seeking a part-time role or a new career path, we have a fresh opportunity for you. Apply today to join our Kroger family!
What you'll receive from us:
For more details about benefits and eligibility, please visit our Benefits Page.
In-Store Grocery Shoppers initiate and complete the selection process for online orders. The team assembles orders, processes transactions, and delivers orders to customers' cars during pickup. They scan and bag orders following standards, communicate substitutions or exceptions, and ensure order accuracy and quality.
Responsibilities include adhering to safety and food safety procedures, managing temperature zones for stored products, following instructions, maintaining cleanliness, and reporting discrepancies or equipment issues. The role involves training new team members, meeting productivity standards, and working cooperatively in a fast-paced environment. Candidates must handle conflicts professionally, act with honesty and integrity, and support customers, including minors, individuals with special needs, and older adults. Must be able to perform essential job functions with or without reasonable accommodations.