On-Site Food & Beverage Concierge — NYC

BetterCloud

New York (NY)

On-site

USD 28,000 - 39,000

Full time

14 days+
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Benefits offered by this job

Healthcare plan
401k
Paid time off
Certification courses
Snacks & beverages

Job summary

Crafty’s Food & Beverage Associates in New York operate the in-office Concierge pantry program, serving as the friendly face who leads on-site execution daily, supporting product merchandising, inventory management and order replacement, plus equipment care.

This full-time, hourly role runs weekdays 7am–4pm for a major New York client, emphasizing organization, proactive communication, and high-quality service to keep client kitchens running smoothly.

Qualifications

  • Client-obsessed with a strong service mindset.
  • Clear, respectful communication across teams and clients.
  • Efficient and consistent operational execution.
  • Reliable, punctual and accountable in daily tasks.
  • Resilient in a fast-paced, dynamic environment.
  • Team player with collaborative problem-solving.
  • Independent, proactive ownership of assigned tasks.
  • Attention to detail in merchandising and inventory processes.

Responsibilities

  • Own client spaces by merchandising office kitchens and pantries with organized storage.
  • Deliver exceptional on-site customer service and client interactions.
  • Perform routine equipment maintenance and inventory/quality checks.
  • Communicate location needs and safety concerns clearly to management.

Skills

Client Obsessed
Effective Communicator
Operationally Sound
Reliable
Resilient
Collaborative
Autonomy
Attention to Detail

Job description

Crafty’s Food & Beverage Associates in New York operate the in-office Concierge pantry program, serving as the friendly face who leads on-site execution daily, supporting product merchandising, inventory management and order replacement, plus equipment care.

This full-time, hourly role runs weekdays 7am–4pm for a major New York client, emphasizing organization, proactive communication, and high-quality service to keep client kitchens running smoothly.

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