On-Call Cook — Per-Diem 16 hrs/wk + Free Meals

Era Living, LLC; Seattle (WA); On-site; USD 31,684 - 37,195; Full time

Benefits offered by this job

401(k) retirement plan

Double pay for holidays

1 hour paid sick time

Employee Assistance Program

Longevity bonuses

Employee discounts

Pre‑tax commuter benefits

Job summary

Era Living, LLC is seeking an on-call Cook for the University House Wallingford in Seattle, WA. This per-diem position covers a temporary leave of absence for August 2026, scheduled for 16 hours weekly on Tuesdays and Wednesdays from 11:00 AM to 7:30 PM.

The role includes preparing meals per menus, adhering to recipes, and ensuring quality dining experiences for residents. Applicants must hold First Aid/CPR and Food Handler certificates or obtain them within the specified timelines.

Qualifications

• Must have First Aid and CPR certification or obtain within 30 days of hire.
• Must have Food Handler’s Certificate or obtain within 14 days of hire.
• Ability to read, write and communicate in English.
• Willingness to pass DSHS background check as required.

Responsibilities

• Prepare meals per planned menus and recipes to provide a memorable dining experience for residents.
• Follow established cooking procedures and food storage standards.
• Maintain strict cleanliness and safety standards in the kitchen.
• This is a per-diem, on-call role covering August 2026 with 16 hours/week (Tue/Wed, 11:00 AM–7:30 PM).

Skills

Culinary knowledge

Follow recipes

English communication

Cleanliness standards

Background check readiness

Education

First Aid & CPR certification

Food Handler’s Certificate

Job description

Era Living, LLC is seeking an on-call Cook for the University House Wallingford in Seattle, WA. This per-diem position covers a temporary leave of absence for August 2026, scheduled for 16 hours weekly on Tuesdays and Wednesdays from 11:00 AM to 7:30 PM.

The role includes preparing meals per menus, adhering to recipes, and ensuring quality dining experiences for residents. Applicants must hold First Aid/CPR and Food Handler certificates or obtain them within the specified timelines.