On-Call Cook: Fresh Prep & Service

Compass Group USA; United States; On-site; USD 31,684 - 34,440; Part time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

Occasions Caterers is hiring an on-call Cook in Washington, DC. The ideal candidate has at least one year of cooking experience and will prepare high-quality foods according to recipes while ensuring proper temperatures and presentation.

This role requires flexibility in schedule (on-call) with hours that may vary. HACCP standards must be followed, and responsibilities include assisting with ordering and coordination of supplies and maintaining a clean, safe kitchen environment.

Qualifications

• One year of cooking experience required.
• On-call schedule; days and hours may vary.
• Must follow HACCP standards.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions.
• Ensures food is served at correct temperatures and presented attractively.
• Assists with ordering and receiving of food and supplies as required.
• Maintains cleanliness and organization of the kitchen area.
• Adheres to safety and sanitation policies and reports maintenance needs.

Skills

Cooking

Food handling

Job description

Occasions Caterers is hiring an on-call Cook in Washington, DC. The ideal candidate has at least one year of cooking experience and will prepare high-quality foods according to recipes while ensuring proper temperatures and presentation.

This role requires flexibility in schedule (on-call) with hours that may vary. HACCP standards must be followed, and responsibilities include assisting with ordering and coordination of supplies and maintaining a clean, safe kitchen environment.