On-Call Banquet Server — Luxury Hotel Events

The Joseph Hotel - Nashville; Nashville (TN); On-site; USD 25,000 - 39,000; Part time

Job summary

The Joseph Hotel – Nashville is seeking polished, energetic On-Call Banquet Servers to join our Food & Beverage team. You will help create memorable experiences for guests at weddings, corporate events, galas, and private dinners in a fast-paced luxury hospitality environment.

This on-call position offers scheduling based on hotel and event business levels; availability for evenings, weekends, holidays, and varying shifts is essential.

Qualifications

• Experience in banquet, restaurant, catering, or hospitality is preferred.
• Ability to stand and walk for extended periods; lift, carry, and transport banquet items as required.
• Must be available to work on-call, including evenings, weekends, holidays.

Responsibilities

• Provide warm, polished, and attentive service for weddings, corporate events, and private functions.
• Set up banquet rooms and event spaces according to BEOs and standards.
• Prepare tables, linens, place settings, glassware, and service stations.
• Welcome guests and provide professional, personalized service throughout events.
• Serve meals and beverages according to event specifications.
• Anticipate guest needs and respond promptly and graciously.
• Maintain knowledge of menu items and event details.
• Clear tables and maintain cleanliness of spaces during service.
• Assist with resetting and breaking down spaces after events.
• Communicate with Banquet Captains, Culinary, and Stewarding teams for seamless execution.

Skills

Hospitality experience

Guest service

Teamwork

Job description

The Joseph Hotel – Nashville is seeking polished, energetic On-Call Banquet Servers to join our Food & Beverage team. You will help create memorable experiences for guests at weddings, corporate events, galas, and private dinners in a fast-paced luxury hospitality environment.

This on-call position offers scheduling based on hotel and event business levels; availability for evenings, weekends, holidays, and varying shifts is essential.