On-Call Banquet Server: Elevate Guest Experience

TPG Hotels & Resorts; Atlanta (GA); On-site; USD 17,000 - 28,000; Full time

Job summary

TPG Hotels & Resorts in Atlanta, GA seeks a banquet server to set up event spaces and provide courteous service for banquets and catering events. You will handle plated meals, buffets, hors d'oeuvres, and beverages, ensuring smooth flow and guest satisfaction.

As part of the banquet team, you will maintain clean, organized banquet areas, assist with breakdowns, and collaborate with the Banquet Manager and kitchen staff. Flexibility for evenings, weekends, and holidays is required.

Qualifications

• Minimum of 1 year of previous banquet, catering, restaurant, hotel, or food-service experience required.
• Previous hotel banquet experience is preferred.
• Strong customer-service and communication skills.
• Ability to work effectively as part of a team.
• Ability to remain professional and composed in a fast-paced environment.
• Ability to stand and walk for extended periods.
• Ability to lift, carry, and move banquet supplies and equipment as required.
• Must be available to work a flexible, on-call schedule, including evenings, weekends, and holidays as event schedules require.
• Must comply with all applicable food safety and alcohol-service requirements.

Responsibilities

• Set up banquet rooms, tables, chairs, linens, place settings, and service stations according to event specifications.
• Provide prompt, courteous, and professional food and beverage service to guests.
• Serve plated meals, buffets, hors d'oeuvres, beverages, and other food items as assigned.
• Clear and reset tables throughout events while minimizing disruption to guests.
• Maintain cleanliness and organization of banquet areas, service stations, and equipment.
• Assist with banquet room breakdown and cleanup following events.
• Communicate effectively with the Banquet Manager, kitchen staff, and other team members.
• Respond to guest requests and questions in a professional and helpful manner.
• Follow all hotel standards, food safety procedures, and responsible alcohol-service policies.
• Handle china, glassware, silverware, and banquet equipment carefully.
• Maintain a professional appearance and positive attitude at all times.
• Perform additional duties as assigned by management.

Skills

Customer service

Communication

Teamwork

Professional demeanor

Job description

TPG Hotels & Resorts in Atlanta, GA seeks a banquet server to set up event spaces and provide courteous service for banquets and catering events. You will handle plated meals, buffets, hors d'oeuvres, and beverages, ensuring smooth flow and guest satisfaction.

As part of the banquet team, you will maintain clean, organized banquet areas, assist with breakdowns, and collaborate with the Banquet Manager and kitchen staff. Flexibility for evenings, weekends, and holidays is required.