On-Call Banquet Bartender — Luxury Hotel Experience

Four Seasons Hotels and Resorts; Minneapolis (MN); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Health insurance

Holiday and vacation pay

Daily meals provided

Uniforms provided

Sick pay and disability coverage

401(k) retirement plan

Parental leave pay

Discounted accommodations

Job summary

Four Seasons Hotel Minneapolis seeks a Banquet Bartender to provide exceptional beverage service, knowledge of wines and spirits, and accurate cash handling. The role involves guest engagement, order accuracy, and maintaining standards in a luxury setting.

You will work with a team to prepare drinks, manage inventory, and ensure seamless service while delivering a superior guest experience. A high school education or equivalent and at least two years of bartending experience are required.

Qualifications

• Education: High school education or equivalent experience.
• Experience: Minimum two years bartending or related work.
• Skills and Abilities: Ability to pour, mix, and blend a wide variety of wines, spirits, and mixed drinks; cash handling.

Responsibilities

• Prepare and serve wines, spirits, and mixed drinks following Four Seasons standards.
• Confirm guest orders and check against original order in POS system.
• Describe items and origins to guests while maintaining product knowledge.
• Anticipate guest needs and respond to concerns promptly.
• Close guest checks and process payments accurately.
• Follow Four Seasons Conduct Standards and collaborate with team.
• Assist with bar inventory and garnishments.

Skills

Pour/mix/blend drinks

Cash handling

Education

High school education or equivalent

Job description

Four Seasons Hotel Minneapolis seeks a Banquet Bartender to provide exceptional beverage service, knowledge of wines and spirits, and accurate cash handling. The role involves guest engagement, order accuracy, and maintaining standards in a luxury setting.

You will work with a team to prepare drinks, manage inventory, and ensure seamless service while delivering a superior guest experience. A high school education or equivalent and at least two years of bartending experience are required.