Nutrition Services Supervisor — Skilled Nursing Lead

Tallmadge Health & Rehab Center

Tallmadge (OH)

On-site

USD 42,000 - 60,000

Full time

11 days ago
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Benefits offered by this job

Daily Pay
Benefits eligibility after 30 days
Medical, dental, and vision benefits
401K
Employer-paid life insurance
Employee Assistance Program
PTO
Educational opportunities
KinderCare discount programs
Wellness programs
Employee recognition

Job summary

Tallmadge Health & Rehab Center is seeking a full-time Dietary Services Manager to lead the operation of the food service department in a skilled nursing setting. You will supervise staff, handle staffing, ordering, meal preparation and delivery, and ensure daily, compliant food safety and sanitation aligned with resident care plans and regulations.

Join a team recognized for care quality, with on-demand pay options, comprehensive benefits, and growth opportunities through education and

Qualifications

  • Must possess a High School Diploma or equivalent and a Food Handler level II or state-approved food safety cert.
  • Must be a certified food service manager or have a national certification in food service management and safety.
  • Or hold an associate degree in food service management or hospitality with relevant coursework.
  • In states with standards, meet state requirements for food service managers.

Responsibilities

  • Manage the operation of the food service department including staffing, ordering, meal prep, and delivery.
  • Ensure food safety and kitchen sanitation in line with policies and regulations.
  • Coordinate with residents' care plans and physician orders.
  • Supervise food service staff and maintain quality nutrition services daily.

Skills

Food service management
Food safety
Staff supervision
Meal preparation

Education

High School Diploma or equivalent
Food Handler level II or state food safety cert
Certified Food Service Manager
Associate degree in food service management or hospitality

Job description

Tallmadge Health & Rehab Center is seeking a full-time Dietary Services Manager to lead the operation of the food service department in a skilled nursing setting. You will supervise staff, handle staffing, ordering, meal preparation and delivery, and ensure daily, compliant food safety and sanitation aligned with resident care plans and regulations.

Join a team recognized for care quality, with on-demand pay options, comprehensive benefits, and growth opportunities through education and

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