Nutrition Services Coordinator | Menu Planning & CACFP

Holy Cross Head Start, Inc.; Buffalo (NY); Hybrid; USD 52.000 - 72.000; Vollzeit

Zusammenfassung

Holy Cross Head Start, Inc. is seeking a Nutrition Services leader to organize and oversee the Nutrition Service Area at all program sites. You will develop monthly menus, coordinate assessments and referrals, and supervise food service staff.

The role requires a BS in nutrition or a related field with CACFP knowledge and experience in institutional food service. English/Spanish language helpful for collaboration with diverse communities.

Qualifikationen

• BS degree in related nutrition or dietetic field with case management experience.
• Two years work experience in institutional food service and knowledge of accommodating special diets.
• English/Spanish helpful.

Aufgaben

• Organize and oversee the Nutrition Service Area across all program sites, including monthly menus.
• Coordinate systems to ensure proper assessment and referrals for nutrition services.
• Supervise and train food service staff.
• Collaborate with Holy Cross Management Team, community members, staff and parents.
• Administer, manage and monitor CACFP.

Kenntnisse

Case management

Nutrition knowledge

Collaboration

Spanish language (helpful)

Ausbildung

BS degree in nutrition/dietetic field

Tools

CACFP knowledge

Jobbeschreibung

Holy Cross Head Start, Inc. is seeking a Nutrition Services leader to organize and oversee the Nutrition Service Area at all program sites. You will develop monthly menus, coordinate assessments and referrals, and supervise food service staff.

The role requires a BS in nutrition or a related field with CACFP knowledge and experience in institutional food service. English/Spanish language helpful for collaboration with diverse communities.