Nutrition Program Manager (CACFP & Menu)

Western New York Integrated Care Collaborative, Inc.; Buffalo, Northern (NY, KY); Hybrid; USD 38,000 - 52,000; Full time

Benefits offered by this job

Generous benefits

Job summary

Holy Cross Head Start in Buffalo, NY seeks a Nutrition Services Coordinator to oversee the Nutrition Service area, ensuring compliant meal programs and quality nutrition education for children.

Responsibilities include creating monthly menus, overseeing food purchases and kitchen monitoring, coordinating assessments and referrals for nutrition services, supervising food service staff, and administering CACFP compliance to support a generous benefits package.

Qualifications

• BS Degree in related nutrition/dietetic field with case management experience.
• 2 years’ work experience in institutional food service.
• Knowledge of CACFP.

Responsibilities

• Organize and implement the Nutrition Service area.
• Create monthly menus, oversee food purchases and kitchen monitoring.
• Coordinate and implement systems for nutrition service assessment and referrals.
• Supervise and train food service staff.
• Administer and monitor the CACFP program.

Skills

Bilingual English/Spanish

Education

BS Degree in nutrition/dietetics

Job description

Holy Cross Head Start in Buffalo, NY seeks a Nutrition Services Coordinator to oversee the Nutrition Service area, ensuring compliant meal programs and quality nutrition education for children.

Responsibilities include creating monthly menus, overseeing food purchases and kitchen monitoring, coordinating assessments and referrals for nutrition services, supervising food service staff, and administering CACFP compliance to support a generous benefits package.