Nutrition Services Aide

Fairview Health Services; Minneapolis (MN); On-site; USD 18,000 - 21,000; Part time

Benefits offered by this job

Health benefits

Tuition reimbursement

Retirement plan

Job summary

Fairview Health Services' Riverside University Hospital in Minneapolis, MN is seeking a Nutrition Service Aide responsible for preparing, portioning, and serving food while upholding HACCP and sanitation standards.

The role includes scheduled Week 1 and Week 2 shifts with 0.34 FTE (27 hours per pay period), day shift, and every other weekend. The position emphasizes food safety, accurate portioning, and customer service in a hospital setting.

Qualifications

• Ability to communicate clearly, verbally and in writing, in English.
• Basic math skills.

Responsibilities

• Prepares and portions food appropriately for designated areas.
• Plates and serves food.
• Handles and stores food following HACCP standard procedures.
• Sanitizes equipment and work area per schedules and procedures.
• Wash and sanitize dishes and utensils.
• Serve customers in cafeterias, doctors dining rooms and other non-patient locations.
• Adjust care or service approaches to reflect developmental level and cultural differences of population served.

Skills

Clear communication

Education

High School Diploma or GED

Job description

Job Overview

Fairview is looking for a Nutrition Service Aide at are Fairview Riverside University Hospital in Minneapolis,MN. This position is responsible for preparing, portioning, and serving food while ensuring food safety and sanitation standards are maintained.

Week 1:
Monday- 4:00PM-8:00PM
Tuesday- 4:30PM-8:00PM
Friday- 4:00PM-8:00PM
Saturday- 4:00PM-8:00PM
Sunday- 4:00PM-8:00PM

Week 2:
Wednesday- 4:00PM-8:00PM
Thursday- 4:00PM-8:00PM

• 0.34 FTE (27 hours per pay period)
• day shift
• every other weekend

Responsibilities

• Prepares and portions food appropriately for designated areas.
• Plates and serves food.
• Handles and stores food in a safe manner following HACCP standard operation procedures.
• Sanitizes equipment and work area per assigned schedules and designated procedures.
• Wash and sanitize dishes and utensils.
• Serves customers in cafeterias, doctors dining rooms and other non-patient locations.
• Demonstrates ability to provide care or service adjusting approaches to reflect developmental level and cultural differences of population served.

Required Qualifications

• Ability to communicate clearly, verbally and in writing, using the English language. Basic math skills.

Preferred Qualifications

• High School Diploma or
• GED

Benefit Overview

Fairview offers a generous benefits package, including but not limited to medical, dental, vision, PTO/vacation and Safe and Sick Time, tuition reimbursement, retirement and more! Please follow this link for additional information: https://www.fairview.org/benefits/localseiu

Compensation Disclaimer

The posted compensation range corresponds to the minimum and maximum pay rates outlined in your union agreement for the respective job classifications at the time of job posting. An individual's pay rate within this range may be influenced by various factors, including FTE, skills, knowledge, educational background, and qualifying experience as specified in the contract. If your role is eligible for a sign-on bonus, the bonus program that is approved and in place at the time of offer, is what will be honored.

EEO Statement

EEO/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status