Night-Shift Warehouse & Distribution Lead

Mondelēz International; Portland (OR); On-site; USD 77,600 - 106,700; Full time

Benefits offered by this job

Health insurance

Wellness programs

Life insurance

Disability insurance

Retirement savings plans

Paid leave and holidays

Education programs

Job summary

Mondelēz International is seeking a Warehouse Operations Manager in the United States. You will drive inventory control, KPI tracking, and coordination with 3PLs to ensure timely, compliant, and cost-effective distribution across the network.

Proficiency in SAP R3 and strong analytical skills are essential for optimizing capacity and reducing write-offs. The role requires collaboration with internal partners, adherence to HACCP guidelines, and participation in continuous improvement initiatives.

Qualifications

• Experience in logistics operations and supply chain functions is an asset.
• Analytical thinking and data-driven problem solving required.
• Proficiency with Microsoft Excel and ERP systems.

Responsibilities

• Oversee warehouse operations focusing on service, cost, health and safety, quality and policy compliance.
• Manage inventory activities including iDoc management and stock reconciliation; monitor KPIs.
• Coordinate with third-party logistics providers to ensure timely delivery and performance.
• Support tenders, performance reviews and cost analyses; provide full-cost analysis and risk assessment.
• Track and trace inbound/outbound activities and manage claims and invoices.

Skills

Excel

Teamwork

Analytical thinking

Logistics ops

ERP systems

Education

High School

Tools

SAP R3

Job description

Mondelēz International is seeking a Warehouse Operations Manager in the United States. You will drive inventory control, KPI tracking, and coordination with 3PLs to ensure timely, compliant, and cost-effective distribution across the network.

Proficiency in SAP R3 and strong analytical skills are essential for optimizing capacity and reducing write-offs. The role requires collaboration with internal partners, adherence to HACCP guidelines, and participation in continuous improvement initiatives.