Night Shift GM - 4 Day Week | High-Impact Leader

Cook Out; LaGrange (GA); On-site; USD 55,000 - 80,000; Full time

Benefits offered by this job

Health insurance

401(k) with up to 4% match

Paid time off

Free meals on shift

Free manager gear (shirts/hats)

Flexible schedule

Job summary

Cook Out Restaurants is seeking a Restaurant PM General Manager to lead the night shift with a focus on coaching a large team in a high-volume setting. You’ll drive customer service excellence, manage costs, and lead from the front in a fast-paced environment.

This role offers a 4-day work week starting at 4:45 PM, three full days off, strong salary with appreciation pay, and monthly performance bonuses based on sales growth.

Qualifications

• Leadership: At least 1 year of management experience (Restaurant/Hospitality preferred).
• Coaching: Proven track record of training talent and building winning teams.
• Communication: Ability to motivate a diverse crew and engage with customers.
• Pace: You thrive when the tickets are flying and the line is long.

Responsibilities

• You are the heartbeat of the night shift, coaching a large team in a high-volume, fast-paced environment.
• You will supervise and strengthen teamwork, ensure gold-standard customer service, and manage labor, food, and paper costs.

Skills

Leadership

Coaching

Communication

Pace

Job description

Cook Out Restaurants is seeking a Restaurant PM General Manager to lead the night shift with a focus on coaching a large team in a high-volume setting. You’ll drive customer service excellence, manage costs, and lead from the front in a fast-paced environment.

This role offers a 4-day work week starting at 4:45 PM, three full days off, strong salary with appreciation pay, and monthly performance bonuses based on sales growth.